9/20/2023 0 Comments Lost in the sauce transeeThe above method is the classical method of producing a Hollandaise, and as you can tell, it is a temperamental sauce that requires a firm understanding of many of the fundamentals. While blenders themselves work well, food processors are good too. Hollandaise Sauce Blender Method Blender method. Strain the sauce if necessary and serve. Adjust seasonings by using salt, white pepper, and cayenne.
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